Mediterranean Cuisine with a Tropical Soul in Santa Eulalia

A signature menu where balance is the real protagonist.

In the right measure

Guided by the Swedish philosophy of Lagom —«just the right amount»—, we blend the freshness and elegance of Mediterranean tradition with the exotic, vibrant notes of tropical cuisine.

A living, versatile menu designed to awaken the senses facing the marina.

The Lagom philosophy

The Art of Balance

We understand gastronomy as a perfect harmony. We look for the exact combination of texture, colour and flavour in every creation, taking care of each detail so that every bite is a memorable experience.

No more, no less: the right measure of sophistication and freshness.

Mediterranean and tropics

A Unique Culinary Fusion

Our cuisine celebrates the richness of Ibiza and the Mediterranean, lifting it with an exotic, signature touch.

Quality produceSignature rice dishes, fresh fish and seafood from our coast, and selected meats cooked to their ideal point.

A tropical touchSeasonal fruit, edible flowers and a subtle use of aromatic spices that bring freshness and movement to every dish.

Traditional and contemporaryLocal dishes reinterpreted with a fresh, light and elegant eye.

To go with it

Signature Cocktails and a Curated Cellar

The dining experience is not complete without the right pairing.

Our list includes a selection of Mediterranean and international wines, as well as signature cocktails designed to complement and lift the flavours of our kitchen in the relaxed atmosphere of the marina.

The Lagom experience

Discover the Lagom Experience

Dive into a different culinary proposal at the Santa Eulalia marina.

Location

Puerto Deportivo, 18, 07840 Santa Eulària des Riu, Ibiza.

Opening hours

Monday to Sunday | 12:00 – 00:00

Bookings

(+34) 871 111 654
info@lagomibiza.es

Marketing