If you’re visiting Ibiza and paella is on your must-try list, you’re not alone. This iconic dish is one of the most recognized in Spanish cuisine — and for good reason.
At Lagom, located in the marina of Santa Eulalia del Río, we’ve made it our mission to perfect the art of paella. Our approach is all about fresh ingredients, balanced flavors, and a relaxed setting by the sea.
And here’s what makes it even more special: for four consecutive seasons, we’ve been ranked on Tripadvisor as the restaurant with the best paella in Ibiza and Santa Eulalia, according to reviews from our guests.
In this article, we’ll share what makes our paella different, which varieties you can choose from, and why dining at Lagom might just become one of the highlights of your trip.
The best paella in Ibiza starts with great ingredients
At Lagom, we believe that the key to an unforgettable paella is quality. That’s why we work with fresh, seasonal, and locally sourced ingredients whenever possible.
Our cuisine is rooted in a Mediterranean-tropical style, where tradition meets innovation. Each dish is prepared with care, attention to detail, and respect for the original flavors.
The rice is always perfectly cooked, with rich aromas and that golden finish you can smell even before your plate arrives. And yes, we aim for that signature socarrat — the caramelized layer at the bottom that gives paella its unmistakable depth of flavor.
Five paella options to satisfy every tastepaella?
We offer five different types of paella at Lagom. Whether you love seafood, prefer meat, or are looking for a vegetarian option, we’ve got something for you:
Seafood Paella
A Mediterranean favorite. Made with squid, mussels, clams, prawns, and white fish. Served with lime aioli.
Chicken Paella
A traditional version made with tender chicken and seasonal vegetables.
Black Paella
Prepared with squid ink, prawns, and shrimp. Bold, rich, and full of flavor.
Vegetable Paella
A plant-based option made with fresh seasonal vegetables and perfectly seasoned rice.
Mixed Paella
The best of both worlds: a balanced mix of chicken and seafood.
Each paella is made to order and designed to be shared. For a full experience, we suggest pairing it with one of our selected wines or a signature cocktail, followed by one of our homemade desserts.
More than just a dish: a complete dining experience
At Lagom, we know that food is only part of what makes a great meal. That’s why we focus on creating a full dining experience from the moment you arrive.
Our restaurant features a spacious terrace with views of the marina, a calm and welcoming atmosphere, and a team that’s committed to offering warm, attentive service.
Whether you’re joining us for a long lunch, a sunset dinner, or a special celebration, we want your time at Lagom to be relaxed, memorable, and genuinely enjoyable.
Voted the best paella in Ibiza by our guests
We’re proud to share that Tripadvisor guests have ranked us as the best paella in Ibiza and Santa Eulalia for four consecutive seasons.
This recognition is a reflection of our ongoing dedication to quality, consistency, and hospitality — and of course, the trust our guests place in us every time they sit at one of our tables.
Book your table and experience it for yourself
If you’re in Ibiza and looking to enjoy an unforgettable paella, we invite you to join us at Lagom. Especially during high season, tables can fill quickly, so we recommend booking in advance.
👉 Book your table here and experience for yourself why so many consider us the home of the best paella in Ibiza — with a view to match.
